Eat Korean: Our home cooking and street food

Опис

There`s a great buzz around Korean food right now, and it`s no surprise given the robust, addictive flavours of the cuisine. With more than 100 recipes, this book offers a great introduction, making Korean cooking easy for any cook.
From Korean store-cupboard essentials and classics such as kimchi, japchae (stir-fried Royal noodles), bibimbap (Korean mixed rice) and mandu (dumplings), through to modern Korean recipes including the irresistible Bulgogi Burger, sticky spare ribs and the ultimate

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