Soybean Seed Oil is obtained from the extraction and processing of dried soybeans. Extremely rich in polyunsaturated fatty acids, notably the high percentage of linoleic acid (Omega 6) and alpha-linolenic acid (Omega 3). Highlights: Good quantity of Omega 3, compared to other vegetable oils, combined with Omega 6. With essentially neutral taste and excellent organoleptic properties. Soybean seed oil is ideal to mix with raw condiments, can enhance and elevate any dish.
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