Soft taste and a creamy texture, made from pasteurized milk, contains high amounts of vitamins A and B12. Known to be a rich source of protein and energy. Camembert is a rich, creamy cheese that embodies the best of traditional French craftsmanship. Highlights: Its delicate, slightly tangy flavour and smooth texture make it perfect for a variety of dishes. The smooth, creamy interior and rich flavour make it a luxurious addition to any meal or cheese board. Made using traditional French methods that ensure the quality and authenticity of the cheese.
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