The Chicken Corn Fed French Whole is a premium broiler chicken with a distinctive white skin. These chickens are raised under specific conditions to ensure their high quality and nutritional value. They are fed a diet that consists entirely of 100% raw materials derived from vegetables and minerals. This specialized diet is carefully formulated to provide optimal nutrition for the chickens and is further enriched with essential vitamins. The chicken is eviscerated, meaning that the internal organs are removed, resulting in a clean and ready-to-cook product. It is meticulously inspected to ensure it is free from any scratches, burns, residual feathers, or visible asymmetry, guaranteeing a visually appealing final product. To maintain efficiency and precision, the chickens are slaughtered using a mechanical evisceration chain. This process involves clamping the chicken manually and then undergoing calibration to ensure consistency in size and weight. Furthermore, the chicken is subjected to a penetrant test using computer-aided dynamics. This test is designed to evaluate the meat`s tenderness, juiciness, and overall quality. The Chicken Corn Fed French Whole offers a combination of superior taste, tenderness, and nutritional value. Its specialized diet, meticulous processing, and quality control measures make it a desirable choice for those seeking a high-quality chicken product.
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