Casinetto`s Extra Virgin Olive Oil is squeezed from the finest Italian olives and meticulously prepared to be the finest oil. Olives are handpicked from the hills of Lake Bolsena, about 400m above sea level in central Italy and processed professionally to add a significant flavour to your cuisine, from salad to grilled chicken and more. It has various health benefits, including vitamins E and K and heart-healthy fats. Barely processed, it has a full, natural oil taste. Enhance your dishes with a rich flavour by drizzling the oil on salad, bread, and more.
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