Mulino Caputo Nuvola Super is an accurate selection of 100% natural raw materials without additives or preservatives that ensures the volume and softness of the dough thanks to the high fermentative capacity naturally present in the grains. This is a new type 0 flour that allows highly hydrating dough, is very enjoyable, and which gives the pizza a richly airy cornice typical of the Neapolitan-style round pizza. This flour is Ideal for both pre-ferments and direct doughs. Your homemade sweets will have a fresh fragrance and delicious flavour, and you have yourself and this flour to praise. Produced by Molino Caputo where you select from the best and always grains are mixed according to the principles of the ancient art milling.
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